• Grilled Fish Tacos with Creamy Coleslaw for Two

Grilled Fish Tacos with Creamy Coleslaw for Two

4.2
(10) 9 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

2 servings

Skip the food truck line and make a tasty, better-for-you grilled fish taco right at home—one that's quick and cheesy and crunchy with coleslaw.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Mix 1 Tbsp. lime juice, dressing and cumin. Grill fish 4 min. on each side or until fish flakes easily with fork, brushing occasionally with dressing mixture. Meanwhile, grill tortillas 1 min. or just until warmed, turning after 30 sec.; wrap in foil or towel to keep warm.
  • Combine remaining lime juice, mayo and cilantro in medium bowl. Add coleslaw blend; toss to coat. Use fork to break fish into bite-size pieces.
  • Top tortillas with coleslaw, fish and cheese; roll up.

Substitute

Prepare using your favorite white fish, such as halibut.

Substitute

Prepare using whole wheat tortillas.

Servings

  • 2 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3-1/2 Carb Choice

Diet Exchange

  • 3-1/2 Starch
  • 4 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Looking to add more fish to your diet? Try this contemporary twist on a traditional main dish. And since it is made with better-for-you products, it can fit into your healthful eating plan.

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 480
% Daily Value
Total fat 14g
Saturated fat 4.5g
Cholesterol 60mg
Sodium 950mg
Carbohydrate 54g
Dietary fiber 4g
Sugars 4g
Protein 35g
   
Vitamin A 30 %DV
Vitamin C 25 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • gawgabean | Mon, Feb 25 2013 5:47 PM

  • KVChairez | Tue, Nov 1 2011 8:24 PM

    One of our favs especially during lent

  • GUDULU | Sat, Apr 14 2012 1:29 PM

    It was very good.

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