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Allow 30 to 40 min. for the charcoal coals to be ready for outdoor grilling. The coals are ready when covered with a fine, gray ash. If the fire is too hot, use tongs to spread out the coals. Or, for a hotter fire push the coals closer together.
For more color and flavor, add 1/4 cup each blueberries and raspberries to the grilled fruit platter before topping with sour cream mixture.
Celebrate the bounty of seasonal fresh produce with this delightful dessert. The fruit teams up to provide an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
It'S sO dElIcIoUs
Fantastic way to present tropical fruits. As usual, I took all the credit for the recipe (just kidding).
What a wonderful treat at the beginning or end of a day of grilling.