Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Heat oven to 400°F. Coat chicken with dressing mixture as directed; place in single layer in shallow baking dish. Bake 20 to 25 min. or until chicken is done (165°F).
The cheesy coating on the chicken will adhere better if you refrigerate the chicken for 30 min. before cooking.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Soooo good!A little on the salty side but still good. My boyfriend and I loved it, would just love it know how I could make it less salty. I used the whole packet of seasoning and it only covered 3 cutlets. I also brushed the cutlets lightly with mayo and then "breaded" them. (it helped the seasoning stick better) This will definitely become a go to recipe.
P.S. Don't feel bad when your chicken looks nothing like the one pictured ;)
Super easy recipe and quite tasty!
I love this recipe and make it often! I keep the dressing on hand and can make it as a quick last minute supper. We have made it on the grill and in the oven. Either way the chicken is SO moist! I usually make extras to cut up and put on a salad for lunch the next day.