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Main dishes

Grilled Mexican Panini

Grilled Mexican Panini recipe
photo by:kraft
Here's the Mexican version of the great American grilled cheese sandwich: a panini made with guacamole, turkey and chipotle-flecked cheddar cheese.
10 min
10 min
4 servings

What You Need

 bolillos, split
cup  guacamole
Tbsp.  KRAFT Mayo Chipotle Flavored Reduced Fat Mayonnaise
slices  OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast
 KRAFT Big Slice Chipotle White Cheddar Cheese Slices

Make It

HEAT panini grill.

SPREAD cut sides of bolillos with guacamole, then mayo; fill with turkey and cheese.

GRILL 5 min. or until golden brown.

CUT in half.

Kraft Kitchens Tips

If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
Serving Suggestion
Serve with raw vegetables and your favorite fresh fruit to round out the meal.
Prepare using OSCAR MAYER Deli Fresh Smoked Turkey Breast.
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