Main dishes

Grilled Onion Blossom

photo by:

kraft

The tender, sweet, caramely flavor of French onion soup is translated into a better-for-you app, hot off the grill.

time

prep:

10 min

total:

50 min

servings

total:

4 servings

What You Need

large Vidalia onion

Tbsp. A.1. Original Steak Sauce

Tbsp. KRAFT Grated Parmesan Cheese

HEAT grill to medium-high heat.

PEEL onion; partially cut into 6 wedges, being careful to not cut through to bottom of onion.

PLACE on large sheet of foil. Gently pull onion wedges apart; sprinkle with cheese. Drizzle with steak sauce. Wrap tightly with foil.

GRILL 40 min. or until onion is tender and lightly browned.

Oven Preparation

Prepare as directed. Place foil pouch on baking sheet. Bake at 400ºF for 45 min.

Special Extra

For a taste similar to French onion soup, sprinkle with KRAFT Shredded Mozzarella Cheese before wrapping with foil.

Special Extra

Sprinkle with 1 Tbsp. chopped fresh parsley before serving.

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