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Grilled ORE-IDA Roasted Original Potatoes

Prep Time
5
min.
Total Time
30
min.
Servings

4 servings

Crispy potatoes for four made with just five minutes of prep time? Yep, that's doable! Get out a disposable foil pan and get the grill ready for action.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Spread potatoes onto bottom of disposable foil pan sprayed with cooking spray. Place pan on grill grate.
  • Grill 20 to 25 min. or until heated through, stirring after 15 min.

Note

Since grills heat differently, keep an eye on the food as it cooks on the grill to prevent it from burning. If necessary, adjust the grilling temperature to maintain an even temperature.

Shortcut

Use disposable aluminum pans for your outdoor cooking needs. They make cleanup a breeze!

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 130
Total fat 4.5g
Saturated fat 1g
Cholesterol 0mg
Sodium 310mg
Carbohydrate 18g
Dietary fiber 2g
Sugars 1g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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