Grilled ORE-IDA Steak Fries - Kraft Recipes Top
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Grilled ORE-IDA Steak Fries

Prep Time
Total Time

4 servings

Take fries to the next level by grilling them with this steak fries recipes. Our Grilled ORE-IDA Steak Fries recipe crisps up nicely on the grill grate.

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What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Line disposable 13x9-inch foil pan with crumpled nonstick foil.
  • Spread fries onto bottom of prepared pan. Place pan on grill grate.
  • Grill 15 to 20 min. or until fries are heated through, stirring occasionally.

Special Equipment Needed


Since grills heat differently, keep an eye on the food as it cooks on the grill to prevent it from burning. If necessary, adjust the grilling temperature to maintain an even temperature.


  • 4 servings

Healthy Living

Nutrition Bonus

Grilling, instead of frying, is a smart technique that allows you to include fries in a balanced diet.

Nutritional Information

Serving Size 4 servings
Calories 130
Total fat 3.5g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 340mg
Carbohydrate 22g
Dietary fiber 2g
Sugars 0.8859g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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