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Desserts

Grilled Peaches with Cinnamon-Sour Cream Sauce

Grilled Peaches with Cinnamon-Sour Cream Sauce recipe
photo by:kraft
Here's a tangy twist on the ol' peaches-and-cream thing. This one's made with freshly grilled peaches, a cinnamon-sour cream sauce and a touch of honey.
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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What You Need

1/2
cup  BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1
Tbsp.  brown sugar
1/4
tsp.  ground cinnamon
4
 fresh peaches (1 lb.), cut in half, pitted
2
Tbsp.  honey

Make It

HEAT greased grill to medium-high heat.

MIX sour cream, sugar and cinnamon.

BRUSH cut sides of peaches with honey. Grill 6 to 8 min. or until softened, turning occasionally.

SERVE topped with sour cream mixture.

Kraft Kitchens Tips

Special Extra
Garnish with fresh mint sprigs before serving.
Food Facts
Look for round, plump peaches that give slightly to gentle pressure. Peaches should have smooth, unwrinkled skins and a sweet aroma.
K:44130v8:113503
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