Serve this juicy chicken with grilled fresh vegetables. Just toss your favorite cut-up fresh vegetables, such as quartered red and green peppers, or asparagus spears with your favorite KRAFT Dressing, using about 2 Tbsp. dressing for each cup of vegetables. Drain vegetables, then add to the grill for the last 5 to 7 min. of the chicken grilling time; grill until vegetables are crisp-tender, turning occasionally.