Comida Kraft
Recipe Box

Grilled Steak & White Cheddar Sliders

Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

8 servings

Want to upgrade your slider repertoire? Next time, try making them with slices of grilled marinated steak and extra sharp white cheddar cheese.

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What You Need

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Make It

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  • Pour dressing over steak in shallow dish; turn to evenly coat both sides of steak. Refrigerate 1 hour to marinate.
  • Heat grill to medium-high heat. Remove steak from marinade; discard marinade. Grill steak 5 min. on each side or until medium doneness. Remove from grill; cover. Let stand 5 min.
  • Cut steak diagonally across the grain into thin slices.
  • Spread buns with mustard; fill with meat, cheese and arugula.

Substitute

Substitute fresh spinach for the arugula.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 280
Total fat 12g
Saturated fat 4g
Cholesterol 55mg
Sodium 420mg
Carbohydrate 20g
Dietary fiber 1g
Sugars 4g
Protein 24g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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