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Prepare using KRAFT Light Italian Dressing and PHILADELPHIA Neufchatel Cheese.
There's no need to chop the grilled tomatoes, after grilling, they become soft enough to toss lightly and serve over the breads.
The salsa can be made a day ahead and kept in the refrigerator until ready to assemble.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.