KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Salads & sides

Grilled Tuscan Bread Salad

photo by:kraft
Who knew a bread salad could be so flavorful? It is when you brush veggies and thick slices of Italian bread with dressing and grill them to perfection.
time
prep:
10 min
total:
22 min
servings
total:
4 servings, 2 cups each
Magazine Acquisition

What You Need

6
slices  Italian bread (1 inch thick)
3
 red peppers, quartered, seeded
2
 zucchini, cut lengthwise in half
1/2
cup  KRAFT Tuscan House Italian Dressing
1
pkg.  (4 oz.) ATHENOS Crumbled Feta Cheese with Basil & Tomato
2
Tbsp.  thinly sliced fresh basil

Make It

HEAT grill to medium heat.

BRUSH bread and vegetables with dressing. Grill 6 min. on each side or until bread is golden brown and vegetables are crisp-tender.

CUT bread and vegetables into 1-inch pieces; place in large bowl. Add cheese; mix lightly.

TOP with basil. Serve immediately.

Kraft Kitchens Tips

Special Extra
For a nuttier flavor, prepare using multi-grain bread.
Creative Leftovers
This is a great way to use leftover garlic bread or stale bakery bread.
K:21988v1:113692
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email