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Grilled Vegetable Bruschetta

Grilled Vegetable Bruschetta recipe
photo by:
kraft
Haven't made it yet, the ingredients speaks for themselves! very good recipe.
posted by
MsMNLee
on 6/17/2009
time
prep:
25 min
total:
25 min
servings
total:
10 servings

What You Need

1/2
cup KRAFT Lite Balsamic Vinaigrette Dressing
1
 sourdough bread baguette (10 oz.), cut diagonally into 20 slices
1
small yellow squash, cut lengthwise into 10 slices
20
 fresh basil leaves
7
large plum tomatoes (2 lb.), each cut lengthwise into 3 slices
1-1/3
cups KRAFT 2% Milk Shredded Mozzarella Cheese

Make It

HEAT grill to medium heat.

BRUSH dressing onto both sides of bread slices.

CUT squash slices crosswise in half; place on bread. Top with remaining ingredients.

GRILL 6 to 8 min. or until cheese is melted.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Lite House Italian Dressing.
Substitute
Substitute zucchini for the yellow squash.
K:44136v0 :63805
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