Comida Kraft
Recipe Box

Grilled Zucchini Aioli

Prep Time
Total Time

8 servings, 1/2 cup each

Making a garlicky mayo marinade is the only prep step needed before you get to grill this medley of grilled zucchini, squash and peppers.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix mayo and garlic until blended. Combine vegetables in large bowl. Add mayo mixture; toss to evenly coat.
  • Refrigerate 30 min.
  • Heat grill to medium-high heat. Add vegetables; grill 3 min. on each side or until tender.
  • Spoon vegetables onto platter; sprinkle with basil.


Prepare using MIRACLE WHIP Dressing.


  • 8 servings, 1/2 cup each

Healthy Living

  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1 Fat

Nutrition Bonus

Fire up the grill for this easy-to-make vegetable side that provides a good source of vitamin C from the colorful vegetables.

Nutritional Information

Serving Size 8 servings, 1/2 cup each
Calories 80
Total fat 7g
Saturated fat 1g
Cholesterol 5mg
Sodium 50mg
Carbohydrate 4g
Dietary fiber 1g
Sugars 2g
Protein 1g
% Daily Value
Vitamin A 4 %DV
Vitamin C 35 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews