Ground Turkey Shepherd's Pie - Kraft Recipes Top
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Ground Turkey Shepherd's Pie

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Total Time

4 servings, about 1-1/4 cups each

Try something a little bit different with our Ground Turkey Shepherd's Pie. Ground Turkey Shepherd's Pie is ready to be enjoyed in just 30 minutes.

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What You Need

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Make It

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  • Heat oven to 425°F.
  • Cook turkey in large skillet sprayed with cooking spray 8 to 10 min. or until done, stirring frequently. Meanwhile, prepare potatoes as directed on package.
  • Drain turkey; return to skillet. Add mixed vegetables and gravy; mix well.
  • Spoon into 8-inch square baking dish sprayed with cooking spray.
  • Top with potatoes and cheese.
  • Bake 10 to 15 min. or until turkey mixture is heated through and potatoes are lightly browned.

Special Equipment Needed


Cool, then refrigerate any leftovers. When ready to serve, reheat in 350°F oven 20 to 25 min. or until heated through.


  • 4 servings, about 1-1/4 cups each

Nutritional Information

Serving Size 4 servings, about 1-1/4 cups each
Calories 230
Total fat 8g
Saturated fat 4g
Cholesterol 65mg
Sodium 930mg
Carbohydrate 23g
Dietary fiber 3g
Sugars 2g
Protein 21g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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