Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
You'll know it's a special occasion when you get to enjoy a serving of this coffeecake.
Be sure to keep the crescent dough in the refrigerator until you are ready to use it. Cold dough is less sticky making it easier to work with.
Prepare using a can of refrigerated seamless crescent dough.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.