Comida Kraft
Recipe Box

Halloween Sparkle Punch

(68) 46 Reviews
Prep Time
Total Time

2 qt. or 8 servings, 1 cup each

Looking for the perfect party beverage for little ghouls and goblins? Blackberry sherbet and cold ginger ale make this Halloween Sparkle Punch a good bet!

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What You Need

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Make It

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  • Add drink mix to water in punch bowl or large plastic or glass pitcher; stir until mix is dissolved. Refrigerate several hours or until chilled.
  • Stir in ginger ale just before serving.
  • Place 1/4 cup sherbet in each of 8 punch cups. Add 3/4 cup drink to each.


Prepare using orange sherbet.


Prepare drink as directed; refrigerate until ready to serve. Add ginger ale and sherbet to punch bowl or pitcher just before serving.


Substitute large glass or plastic pitcher for the punch bowl.


  • 2 qt. or 8 servings, 1 cup each

Nutritional Information

Serving Size 2 qt. or 8 servings, 1 cup each
Calories 90
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 50mg
Carbohydrate 26g
Dietary fiber 0g
Sugars 26g
Protein 0g
% Daily Value
Vitamin A 0 %DV
Vitamin C 70 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Sheestone |

    We used Raspberry sherbert instead. It was a fun treat to make while carving pumpkins!!

  • LorrieFimbres |

  • brainyblonde1 |

    This was a smash at our at our halloween party,everyone loved it including the adults.

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