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Halloween Sparkle Punch

Halloween Sparkle Punch
average rating
4.2
read reviews (68)
rate this recipe
prep time
10 min
total time
3 hr 10 min
makes
2 qt. or 8 servings, 1 cup each
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kraft
recipe by: kraft

what you need

1/3 cup TANG Orange Flavor Drink Mix
1 qt.  (4 cups) cold water
2 cups cold ginger ale
2 cups  blackberry sherbet

Make It

PLACE drink mix in punch bowl, or large plastic or glass pitcher. Add water; stir until mix is dissolved. Refrigerate several hours or until chilled.

STIR in ginger ale just before serving.

PLACE 1/4 cup sherbet in each punch cup. Pour drink mix over sherbet.

Kraft Kitchens Tips

Substitute
Substitute orange sherbet for the blackberry sherbet.
Family Fun
To serve at a party, dissolve drink mix in water in punch bowl. Refrigerate. Stir in ginger ale and add sherbet just before serving.

nutritional information

K:2123 v0:53017

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