Ham & Basil-Wrapped Shrimp Appetizers - Kraft Recipes Top

Ham & Basil-Wrapped Shrimp Appetizers

Prep Time
Total Time

10 servings

Fresh basil and ham bring out the natural sweetness of shrimp in these elegant yet easy-to-make appetizer wraps.

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What You Need

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Make It

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  • Combine shrimp and dressing in shallow dish. Refrigerate 20 min. to marinate.
  • Heat broiler. Drain shrimp; discard marinade. Wrap each shrimp with 1 basil leaf, then 1 ham piece. Place on rack of broiler pan.
  • Broil, 6 inches from heat, 5 min. or until shrimp turn pink, turning once.

Special Equipment Needed


Prepare using KRAFT Zesty Italian Dressing.

How to Devein Raw Shrimp

To devein raw shrimp, first remove the outer shell. Then make a lengthwise shallow cut on the outer curve of the shrimp to expose the black vein. Loosen the vein with the tip of a sharp knife, then pull with your fingers to remove.


  • 10 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Diet Exchange

  • 1 Meat (L)

Nutrition Bonus

Just a few simple ingredients are needed to prepare these delicious low-fat appetizers.

Nutritional Information

Serving Size 10 servings
Calories 60
Total fat 2g
Saturated fat 0g
Cholesterol 75mg
Sodium 460mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 9g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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