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Main dishes

Ham & Cheese Fusilli Pasta

photo by:kraft
Think macaroni and cheese—only with fusilli pasta and tasty slow-cooked ham. It's ready to serve to an appreciative crowd in just 20 minutes.
time
prep:
20 min
total:
20 min
servings
total:
6 servings, 1 cup each

What You Need

3
Tbsp.  butter
1/4
cup  flour
2
cups  milk
1
cup  frozen peas
1-1/2
cups  KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
1/4
cup  KRAFT Grated Parmesan Cheese
4
cups  cooked fusilli pasta
1
cup  chopped OSCAR MAYER CARVING BOARD Slow Cooked Ham

Make It

MELT butter in large saucepan on medium heat. Whisk in flour; cook 1 to 2 min. or until bubbly, stirring constantly.

WHISK in milk gradually; cook 3 to 5 min. or until thickened, stirring constantly. Add peas and cheeses; cook and stir 1 min. or until cheddar is melted.

ADD remaining ingredients; cook and stir 2 to 3 min. or until heated through.

Kraft Kitchens Tips

Serving Suggestion
Serve with smart sides such as a crisp mixed green salad and your favorite KRAFT Lite Dressing.
Substitute
Prepare using another bite-size pasta shape.
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