Ham and Cheese Stuffed Mushrooms - Kraft Recipes Top
Comida Kraft
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Ham and Cheese Stuffed Mushrooms

Prep Time
Total Time

12 servings

Serve these Ham and Cheese Stuffed Mushrooms as your appetizer tonight! Garnish the Ham and Cheese Stuffed Mushrooms with a sprinkle of paprika.

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What You Need

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Make It

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  • Melt butter in medium skillet on medium heat. Add garlic; cook and stir 1 min. or until tender.
  • Add mushroom caps, top sides down, to skillet; top with tomatoes, spinach and ham. Add water to skillet; cover. Cook on medium-low heat 8 min. or until mushrooms are tender. Top with cheese. Remove from heat.
  • Let stand, covered, 1 min. or until cheese begins to melt. Cut each mushroom into 6 wedges to serve.

Special Equipment Needed


Before cutting mushrooms to serve, place mushrooms on paper towels to absorb excess moisture.

Use Your Grill

Omit water. Heat greased grill to medium heat. Top mushrooms with tomatoes, spinach and ham as directed. Grill 10 min. or until mushrooms begin to soften. Top with cheese. Remove from grill. Let stand until cheese begins to melt.

Stuffed Portobello Dinner

Prepare recipe as directed doubling ingredients. Do not cut mushrooms into wedges. Makes 4 servings, 1 whole stuffed mushroom each. Serve as a main dish with a mixed green salad for a quick-and-tasty weekday meal.

Special Extra

Garnish with a sprinkle of paprika and chopped fresh parsley.


  • 12 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

You're in for a treat with this smart starter. It's chock-full of vegetables, but oh-so-satisfying.

Nutritional Information

Serving Size 12 servings
Calories 40
Total fat 3g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 150mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 0g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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