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Main dishes

Ham & Cheese Stuffed Potato

Ham & Cheese Stuffed Potato recipe
photo by:kraft
Baked potatoes are good, but let's be honest. They create more excitement when they're stuffed with Cheddar cheese, broccoli and chopped ham.
time
prep:
10 min
total:
13 min
servings
total:
4 servings
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What You Need

4
 hot baked potatoes
2
cups  chopped broccoli florets
1
cup  KRAFT Finely Shredded Cheddar Cheese
1
cup  chopped OSCAR MAYER Boiled Ham

Make It

SPLIT baked potatoes. Place on microwaveable plate.

COMBINE broccoli, cheese and ham; spoon evenly over potatoes.

MICROWAVE on HIGH 3 min. or until cheese is melted, rotating plate after 1-1/2 min.

Kraft Kitchens Tips

Serving Suggestion
Serve this stuffed potato with a bowl of broth-based soup for an easy, weekday meal.
Make it Easy
Stuffed potatoes are great for those nights when everyone needs to eat at different times. Pre-bake or microwave the potatoes. Let family members top their own potatoes and microwave each on HIGH 30 sec. when they are ready to eat.
Variations
Prepare as directed, using one of the following flavor options: Chili- and Cheese-Stuffed Potatoes: Omit ham and broccoli. Top potato with heated prepared chili and the Cheddar cheese. Taco Potatoes: Omit ham and broccoli. Top potato with heated leftover taco meat, chopped tomatoes and the Cheddar cheese. Chicken- and Cheese-Stuffed Potatoes: Substitute 1/2 cup chopped OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips for the ham.
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