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For a delightful brunch idea, serve with a seasonal fresh fruit salad.
Sprinkle with powdered sugar just before serving.
Sandwich can be assembled in advance. Do not dip in egg mixture. Wrap in plastic wrap; refrigerate up to 2 hours. When ready to serve, dip unwrapped sandwich in egg mixture, then cook as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is my favorite type of sandwich at Bennigan's but this is a much healthier way to make it, since they fry it. I know it sounds weird but dip a little raspberry jelly with it on each bite SOOO GOOOOD!!!
I think this sandwich is wonderful, I've yet to use the Kraft recipe... Did you not put a nutrition list because of all the fat in it???
my grandkids loved this!