Appetizers

Ham and Green Chili Roll-Ups

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photo by:kraft

time

prep:

5 min

total:

5 min

servings

total:

16 servings

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What You Need

Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise

whole wheat tortillas (6 inch)

pkg. (6 oz.) OSCAR MAYER Smoked Ham

1/4

cup canned chopped green chiles, well drained

1/4

cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese

Make It

SPREAD mayo evenly onto each tortilla to within 1/4 inch of edge.

TOP evenly with ham, chilies and cheese; roll up.

CUT each roll-up crosswise into four pieces. Insert a toothpick into each piece to secure.

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Kraft Kitchens Tips

Cooking Know-How

Follow these tips for easier rolling and even distribution of the filling: Spread mayo to within 1/4 inch from edge of each tortilla. Place ham slices, side-by-side, with slices overlapping slightly. Sprinkle toppings lengthwise down centers of ham. Roll up tortilla parallel to long sides of ham slices.

Make Ahead

Combine mayo and chilies. Cover and refrigerate up to 24 hours. Spread evenly onto tortillas; top with the ham and cheese. Continue as directed.