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Salads & sides

Ham-it-Up Coleslaw

Ham-it-Up Coleslaw recipe
photo by:kraft
Ham and cheddar add smoky, cheesy charm to this fast and easy coleslaw recipe.
time
prep:
15 min
total:
15 min
servings
total:
8 servings, 3/4 cup each
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What You Need

3/4
cup  MIRACLE WHIP Light Dressing
1
tsp.  yellow mustard
1
pkg.  (16 oz.) coleslaw blend (cabbage slaw mix)
1
pkg.  (8 oz.) KRAFT Shredded Cheddar Cheese
1
pkg.  (6 oz.) OSCAR MAYER Smoked Ham, chopped
1/4
cup  finely chopped onions
2
 CLAUSSEN Kosher Dill Pickles, chopped

Make It

MIX dressing and mustard until blended.

ADD to combined remaining ingredients in large bowl; mix lightly.

Kraft Kitchens Tips

Healthy Living
Save 30 calories and 3g of fat, including 2g of sat fat, per serving when prepared with KRAFT 2% Milk Shredded Cheddar Cheese.
Substitute
Substitute 8 cups shredded cabbage for the bagged coleslaw blend.
K:44970v0:91296
RecipeDetail
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