KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Pinterest
Main dishes
View More Recipes

Ham & Pineapple Ranch Salad

4 (3)
rate it now!
Ham & Pineapple Ranch Salad recipe
photo by:kraft
Ham strips, pineapple chunks and asparagus tips arranged over greens are topped with ranch dressing and chow mein noodles for a tasty main-dish salad.
time
prep:
15 min
total:
15 min
servings
total:
8 servings
add your photo add your photo
previous photo
1
|
1
next photo
Magazine Acquisition

what you need

1/2
lb.  ham, cut into julienne strips
1
can  (8 oz.) pineapple chunks, drained
1
cup  fresh or frozen asparagus spear tips, blanched
1
pkg.  (10 oz.) salad greens
1
bottle  (8 oz.) KRAFT Fat Free Ranch Dressing
1/2
cup  chow mein noodles

Make It

ARRANGE ham, pineapple and asparagus over greens on serving plates.

SERVE with dressing. Sprinkle with noodles.

Kraft Kitchens Tips

How to Julienne the Ham
The term "julienne" is a French cooking term that means to cut food into thin, uniform strips. Cut the food into slices, then stack the slices and cut into strips about 1/4-inch wide.
K:1210 v0:52238
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=600px;height=400px
sign up to become a member sign up for email