Ham & Swiss Melts

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

12 servings

What You Need

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Make It

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  • Heat oven to 350ºF.
  • Cut cheese slices into quarters, then cut each piece diagonally in half. Place crackers in single layer on baking sheet; top with ham and cheese.
  • Bake 4 to 5 min. or until cheese is melted.
  • Top with preserves and onions.

Substitute

Prepare using apricot preserves.

Servings

  • 12 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 1/2 Fat

Nutrition Bonus

The medley of flavors make these appetizers a flavorful way to eat right.

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 70
% Daily Value
Total fat 2g
Saturated fat 0g
Cholesterol 5mg
Sodium 120mg
Carbohydrate 10g
Dietary fiber 1g
Sugars 2g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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