Hawaiian Luau Cheeseburger - Kraft Recipes Top
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Hawaiian Luau Cheeseburger

Prep Time
Total Time

4 servings

What You Need

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Make It

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  • Heat grill to medium-high heat.
  • Shape meat into 4 (1/2-inch-thick) patties.
  • Grill 4 to 6 min. on each side or until done (160°F). Top with cheese; grill 1 min. or until melted. Meanwhile place pineapple rings and buns, cut-sides down, on grill; cook 1 to 2 min. or until pineapple is heated through and buns are lightly toasted, turning pineapple once.
  • Mix mayo and dressing; spread onto bottom halves of buns. Fill with lettuce, cheeseburgers and pineapple.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.

How to Cook on the Stove

Cook patties in large skillet on medium heat 7 to 9 min. on each side or until done (160°F). Top with cheese; cover. Cook 1 min. or until melted. Continue as directed, toasting buns and heating the pineapple slices under the broiler if desired.


Prepare using kaiser rolls.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 480
Total fat 27g
Saturated fat 10g
Cholesterol 95mg
Sodium 930mg
Carbohydrate 30g
Dietary fiber 7g
Sugars 9g
Protein 32g
% Daily Value
Vitamin A 20 %DV
Vitamin C 30 %DV
Calcium 15 %DV
Iron 50 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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