Hawaiian Pizza - Kraft Recipes Top
Comida Kraft
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Hawaiian Pizza

Prep Time
Total Time

20 servings

Say aloha to your new favorite Hawaiian Pizza recipe! Thanks to a blend of ham, bacon and fresh pineapple chunks, Hawaiian Pizza is incredibly tasty.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Unroll pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min. (Crust will not be done.)
  • Spread crust with barbecue sauce; top with remaining ingredients.
  • Bake 8 min. or until cheese is melted and crust is deep golden brown.

Special Equipment Needed


Substitute CLASSICO Traditional Pizza Sauce for the barbecue sauce.

Food Facts

Select fresh-looking pineapples that are heavy for their size with a sweet, tropical aroma at the stem end. Deep green crown leaves indicate freshness.


  • 20 servings

Nutritional Information

Serving Size 20 servings
Calories 80
Total fat 2.5g
Saturated fat 1g
Cholesterol 5mg
Sodium 290mg
Carbohydrate 12g
Dietary fiber 0g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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