Hawaiian Sausage Pizza

3.8
(9) 9 Reviews
Prep Time
5
min.
Total Time
15
min.
Servings

6 servings

Turkey smoked sausage, crushed pineapple and shredded cheese top a ready-made crust slathered with barbecue sauce in this 15-minute pizza.

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What You Need

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Make It

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  • Preheat oven to 450°F. Spread pizza crust with barbecue sauce. Place on baking sheet.
  • Top with turkey sausage and pineapple; sprinkle with cheese.
  • Bake 8 to 10 min. or until cheese is melted.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.

Use Your Grill

Preheat grill to low heat. Assemble pizza as directed. Place pizza directly on grate of gas grill; cover. Grill 8 min. or until bottom of pizza is crisp and lightly browned, and cheese is melted, occasionally rotating pizza.

Variation - Individual Hawaiian Sausage Pizzas

Substitute 4 small Italian pizza crusts (6 inch) for the large Italian pizza crust. Prepare as directed, using OSCAR MAYER Turkey Polska Kielbasa and KRAFT Sweet & Spicy Barbecue Sauce. Top crusts evenly with remaining ingredients. Bake as directed. Makes 4 servings.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 13g
Saturated fat 6g
Cholesterol 40mg
Sodium 1190mg
Carbohydrate 39g
Dietary fiber 1g
Sugars 13g
Protein 15g
   
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • acpalmer |

    I made a couple of substitutions but it was still very good. First, I made a homemade thin crust. Then I used shredded chicken as the meat. Overall, both my husband and I really enjoyed it.

  • joypain007 |

    very easy & quick to make. I like to add red bell peppers to mine & a little spice to the sausage. we love it spicy!!

  • jent1102 |

    Very good, fast and easy!

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