Hazelnut-Mocha Ganache Dip - Kraft Recipes Top
Comida Kraft
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Hazelnut-Mocha Ganache Dip

Prep Time
Total Time

2 cups or 16 servings, 2 Tbsp. each

This dessert dip is made with chocolate and whipping cream, with a blend of Irish cream and hazelnut-flavored liqueurs providing the mocha accent.

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What You Need

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Make It

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  • Melt chocolate in medium microwaveable bowl, following microwave directions on package.
  • Microwave half-and-half in separate microwaveable bowl 1 min. or until warmed. Gradually add to chocolate, stirring constantly until well blended.
  • Add remaining ingredients; mix well. Serve warm.

Special Equipment Needed

Please use alcohol responsibly.

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this delicious dip.

Non-Alcoholic Version

Substitute 1 Tbsp. MAXWELL HOUSE INTERNATIONAL Hazelnut Cafe for the hazelnut and Irish cream liqueurs.

Serving Suggestion

Serve with cut-up fresh fruit or unfrosted cake cubes, such as pound cake or angel food cake.


  • 2 cups or 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2 cups or 16 servings, 2 Tbsp. each
Calories 150
Total fat 10g
Saturated fat 6g
Cholesterol 20mg
Sodium 10mg
Carbohydrate 13g
Dietary fiber 1g
Sugars 9g
Protein 1g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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