Comida Kraft
Recipe Box

HEALTHY LIVING Baked Ziti

1
(0) 0 Reviews
Prep Time
20
min.
Total Time
1
hr.
Servings

8 servings, 1-1/4 cups each

If it's not already, this baked ziti with ricotta, mozzarella and Parmesan cheeses will become a family favorite after just one taste!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup of the cooking water.
  • Mix spaghetti sauce, ricotta cheese and reserved cooking water in large bowl. Add pasta and 1/2 cup mozzarella; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and Parmesan. Cover.
  • Bake 40 min. or until heated through, uncovering for the last 10 min.

Special Extra

Prepare using your favorite flavor of spaghetti sauce, such as mushroom or garden vegetable.

Servings

  • 8 servings, 1-1/4 cups each

Healthy Living

  • Low fat
  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3-1/2 Carb Choice

Diet Exchange

  • 3-1/2 Starch
  • 2 Meat (L)
  • 1/2 Fat

Nutrition Bonus

The ricotta and mozzarella cheeses team up to make this oh-so-easy low-fat ziti a good source of calcium.

Nutritional Information

Serving Size 8 servings, 1-1/4 cups each
AMOUNT PER SERVING
Calories 400
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 25mg
Sodium 690mg
Carbohydrate 53g
Dietary fiber 3g
Sugars 8g
Protein 26g
   
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 50 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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