HEALTHY LIVING Easy Potatoes Au Gratin

1
(0) 0 Reviews
Prep Time
5
min.
Total Time
55
min.
Servings

8 servings

This potatoes au gratin dish is as easy as our original recipe, only it calls for reduced-fat versions of soup and sharp cheddar cheese.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine ingredients.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray.
  • Bake 45 to 50 min. or until heated through.

Use Your Microwave

Combine ingredients and spoon into microwaveable casserole as directed; cover. Microwave on HIGH 15 min. or until heated through, stirring every 5 min.

Special Extra

Prepare as directed, stirring 3 sliced green onions into hash brown mixture before baking as directed.

Servings

  • 8 servings

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Meat (L)
  • 1/2 Fat

Nutrition Bonus

Just 3 ingredients are needed to prepare this versatile side dish that's high in calcium from the cheese.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 140
% Daily Value
Total fat 6g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 370mg
Carbohydrate 14g
Dietary fiber 1g
Sugars 1g
Protein 8g
   
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 40 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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