KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Appetizers

HEALTHY LIVING Layered Buffalo Chicken Dip

photo by:kraft
This layered dip with chicken, Neufchatel and a buffalo kick is great for game day, a family party or, really, any time you want it!
time
prep:
15 min
total:
2 hr 15 min
servings
total:
40 servings, 2 Tbsp. each

What You Need

2
pkg.  (8 oz. each) PHILADELPHIA Neufchatel Cheese, softened
1
cup  KRAFT Light Mayo Reduced Fat Mayonnaise
3
stalks  celery, finely chopped
1
can  (12.5 oz.) chicken, drained, broken into small chunks
1/3
cup  Buffalo wing sauce
1/3
cup  KRAFT Natural Blue Cheese Crumbles
2
 green onions, sliced

Make It

BEAT Neufchatel and mayo in medium bowl until blended. Stir in celery; spread onto bottom of pie plate.

COMBINE chicken and hot sauce; spoon over Neufchatel mixture. Top with blue cheese and onions.

REFRIGERATE 2 hours.

Kraft Kitchens Tips

Serving Suggestion
Serve with your favorite whole wheat crackers, baked tortilla chips and/or additional celery, cut into sticks.
Make Ahead
Dip can be made ahead of time. Refrigerate up to 24 hours before serving.
Substitute
Prepare using MIRACLE WHIP Light Dressing.
K:61359v1:161353
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email