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Add 1 cup sliced fresh mushrooms to the salad before tossing with the dressing.
Enjoy 1 cup of the recommended 2-1/2 cups of vegetables per day in each serving of this garden-fresh salad. And in addition to being high in vitamin A, the fresh spinach teams up with the tomatoes to provide an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.