Comida Kraft
Recipe Box

HEALTHY LIVING Santa Fe Enchilada Bake

Prep Time
20
min.
Total Time
1
hr.
Servings

8 servings

You ordinarily roll enchiladas, but in this good-for-you, easy-prep casserole—you layer. We tipped a hat to Santa Fe by adding peppers, corn and onions!

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Cook and stir chicken, peppers and onions in large nonstick skillet on medium heat 8 to 10 min. or until chicken is done. Stir in salsa and corn.
  • Cover bottom of 13x9-inch baking dish sprayed with cooking spray with 6 tortillas; cover with layers of half each of the chicken mixture, sour cream and cheese. Repeat layers; cover.
  • Bake 40 min. or until heated through, uncovering for the last 10 min. Top with lettuce and tomatoes.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Substitute

Substitute 1 drained 15.5-oz. can kidney beans for the corn.

Servings

  • 8 servings

Healthy Living

  • Good source of calcium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2-1/2 Carb Choice

Diet Exchange

  • 2-1/2 Starch
  • 1 Vegetable
  • 2 Meat (L)
  • 1-1/2 Fat

Nutrition Bonus

Feel good about serving this low-calorie main dish to your family. It's chock-full of vegetables, the green peppers provide vitamin C and the cheese contains calcium.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 380
Total fat 12g
Saturated fat 5g
Cholesterol 60mg
Sodium 820mg
Carbohydrate 40g
Dietary fiber 4g
Sugars 8g
Protein 26g
% Daily Value
Vitamin A 25 %DV
Vitamin C 40 %DV
Calcium 45 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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