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Prepare using COOL WHIP LITE Whipped Topping.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this recipe with some changes. I used applesauce in the cake mix to make it low fat. For the coolwhip, I used low fat cool whip and 1/3 less fat cream cheese with splenda for the filling. It turned out well.