Looking for a special treat? One slice of this heavenly cake provides a lot of chocolatey flavor.
How to Make a Triple Layer Cake
Grease and flour 3 (9-inch) round cake pans. Line bottoms of pans with waxed paper. Prepare cake batter as directed; pour evenly into prepared pans. Bake at 350°F 20 to 23 min. or until toothpick inserted in centers comes out clean. Double frosting recipe. Fill and frost cake layers with prepared frosting.
Substitute 2 (9-inch) round cake pans for13x9-inch pan. Line bottoms of pans with waxed paper. Pour batter evenly into prepared pans. Bake at 350°F 30 to 35 min. or until toothpick inserted in centers comes out clean. Cool 10 min. on wire racks. Remove cake layers from pans; immediately remove waxed paper. Cool completely on wire racks. Fill and frost with prepared frosting, doubling all frosting ingredients.