Comida Kraft
Recipe Box

Herb & Garlic Fish

Herb & Garlic Fish is rated 4.282608695652174 out of 5 by 46.
Prep Time
15
min.
Total Time
15
min.
Servings

4 servings

Fish fillets are brushed with a creamy homemade herbed sauce, then broiled and drizzled with lemon juice.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Heat broiler.
  • Mix dressing and seasonings until blended.
  • Place fish on rack of broiler pan sprayed with cooking spray; brush with dressing mixture.
  • Broil, 4 inches from heat, 6 to 8 min. or until fish flakes easily with fork. Drizzle with lemon juice.

Variation

Prepare using MIRACLE WHIP LIGHT Dressing, and sprinkling coated fish with 1 to 2 Tbsp. Italian-style bread crumbs before broiling as directed.

Substitute

Prepare using orange roughy fillets.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 130
Total fat 4g
Saturated fat 0.5g
Cholesterol 55mg
Sodium 190mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 2g
Protein 20g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This was so good! This was so good!! I made it for my mom and step-dad last night and they couldn't stop raving about it. My step-dad is usually a picky eater and he just ate it right up and was looking for seconds. It was so easy too. I made a salad with it and the salad took longer to make than this! I am going to make it again for lunch today b/c it was so good and easy!
Date published: 2007-04-12
Rated 5 out of 5 by from This is YUMMY! This is YUMMY!! I really don't like fish all that much, but I could eat it like this all the time! Smells really good while it's cooking too! With easy ingredients that I always have on hand this is a winner!
Date published: 2007-03-27
Rated 5 out of 5 by from my husband hates fish. my husband hates fish. period. but he ate this dish like there was no tomorrow and asked me when I'd be making more. lol We couldn't find the italian seasoning but italian salad dressing works perfectly.
Date published: 2003-09-27
Rated 4 out of 5 by from This also great to use on chicken breast and grill. This also great to use on chicken breast and grill. It keeps the chicken moist and makes it tender. Just put the chicken in it anywhere from 30 mins to 24 hrs before. Then toss on a hot grill.
Date published: 2003-08-19
Rated 5 out of 5 by from This was a quick, easy, and delicious recipe. This was a quick, easy, and delicious recipe. I used tilapia instead of orange roughy and added black pepper to the mixture. I will be putting this in my recipe box for sure!!
Date published: 2005-07-20
Rated 4 out of 5 by from The miracle whip ruins a meal that can be better tasting and more heart healthy without it. The miracle whip ruins a meal that can be better tasting and more heart healthy without it. Didn't use it, just lemon juice, italian seasons and scant breadcrumbs....YUM!!!
Date published: 2005-12-24
Rated 4 out of 5 by from Very easy to make! Very easy to make! I would of added just a pinch more seasoning and garlic salt. But other than that everything was fine. Served with vegetables and it was a great meal.
Date published: 2009-06-21
Rated 5 out of 5 by from FIRST IT ONLY HAS 5 IINGREDIENTS THE FISH IS SO TASTY IT MELTS IN YOUR MOUTH WITH THE GARLIC... FIRST IT ONLY HAS 5 IINGREDIENTS THE FISH IS SO TASTY IT MELTS IN YOUR MOUTH WITH THE GARLIC FLAVOR. AND OF COURSE THE TIME I SAVE COOKING THIS MEAL IS GREAT THANK YOU
Date published: 2002-10-16
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