Herb-and-Nut Cream Cheese Log - Kraft Recipes Top
Comida Kraft
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Herb-and-Nut Cream Cheese Log

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12 servings, 2 Tbsp. cheese spread and 5 crackers each

The party doesn't start until you put out this cheese log! Cream cheese and nuts lend their mild flavors, while Parmesan adds some zesty cheesiness.

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What You Need

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Make It

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  • Mix cream cheese, Parmesan and 1/4 cup nuts.
  • Shape into 8-inch log. Roll in combined remaining nuts and parsley; press gently into log to secure.
  • Serve with crackers.

Special Equipment Needed

Healthy Living

Save 30 calories and 4g fat per serving by preparing with PHILADELPHIA Neufchatel Cheese and RITZ Reduced Fat Crackers.

How to Toast the Pecans

Spread nuts in single layer in shallow pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.

How to Wrap for Gift-Giving

Place cheese log and small knife on decorative platter or cutting board. Wrap with colorful cellophane and ribbons. After serving the cheese log at the holiday party, the hostess will have a lovely gift to remember the occasion by!


  • 12 servings, 2 Tbsp. cheese spread and 5 crackers each

Nutritional Information

Serving Size 12 servings, 2 Tbsp. cheese spread and 5 crackers each
Calories 190
Total fat 15g
Saturated fat 6g
Cholesterol 30mg
Sodium 260mg
Carbohydrate 12g
Dietary fiber 1g
Sugars 2g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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