Hickory Steak Pizza - Kraft Recipes Top
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Hickory Steak Pizza

Prep Time
Total Time

8 servings

Here's a pizza that steak house fans will enjoy, with skillet-cooked strips of steak, cheese, beans and A.1. sauce baked together on a pizza crust.

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What You Need

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Make It

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  • Cook steak in large skillet on medium-high heat 10 to 12 min. or until medium doneness (160ºF), turning after 6 min. and brushing with 2 Tbsp. steak sauce for the last few minutes. Remove from heat. Let stand 5 min.
  • Cut steak across the grain into thin strips; place in medium bowl. Add beans and remaining steak sauce; mix lightly.
  • Sprinkle 1 cup cheese over pizza crust; top with meat, onions, remaining cheese, tomatoes and olives.
  • Bake 10 min. or until cheese is melted and edge of crust is golden brown.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and glass of fat free milk to round out the meal.

Use Your Grill

Cook steak on the grill instead of in the skillet.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 330
Total fat 13g
Saturated fat 6g
Cholesterol 55mg
Sodium 720mg
Carbohydrate 30g
Dietary fiber 2g
Sugars 7g
Protein 21g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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