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Desserts

Hidden Surprise Easter Egg Treats™

Hidden Surprise Easter Egg Treats™ recipe
photo by:kraft
Straight-up crispy treats are (as the name implies) always a treat. But for Easter, these egg-shaped yummies have candy surprises tucked inside.
time
prep:
20 min
total:
20 min
servings
total:
12 servings

What You Need

12
 plastic snap-apart 3x2-inch Easter eggs
3
Tbsp.  butter or margarine
4
cups  JET-PUFFED Miniature Marshmallows
6
cups  KELLOGG’S® RICE KRISPIES® cereal
72
 M&M’s® Brand Chocolate Candies (about 1/2 cup)

Make It

COAT insides of clean plastic eggs with cooking spray.

MELT butter in large saucepan over low heat. Add marshmallows; cook and stir until completely melted. Remove from heat. Add cereal; stir until evenly coated.

PRESS 1/4 cup cereal mixture (with greased hands) firmly into each egg half, hollowing out center. Remove from molds. Place on sheet of waxed paper. Cool slightly.

PLACE about 6 candies in one half of each egg. Gently press both halves of each egg together. Cool completely.

®/TM trademarks ©Mars, Incorporated 2013 ®, TM, © 2013 Kellogg NA Co.

Kraft Kitchens Tips

Use Your Microwave
Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Continue as directed.
Substitute
Prepare using 1 pkg. (10 oz.) regular JET-PUFFED Marshmallows.
Family Fun
Let the kids decorate the eggs with ready-to spread canned frosting and additional candies.
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