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Prepare using 1 pkg. (0.3 oz.) JELL-O Sugar Free Gelatin and COOL WHIP LITE Whipped Topping.
Have made this cake recipe for years. Only thing different is use the cake pieces you take out of center of cake and add it to your jello/strawberry mixture. No waste that way and it is yummy.
I make this for my Mom on her birthday and she loves it. She's diabetic and I used sugar free products. It's really easy to make and very good.