Main dishes

High-Speed Salmon Grill

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photo by:kraft

The secret ingredient in this scrumptious, quick grilled salmon dish? Maple syrup. Grill now, thank us later.

time

prep:

15 min

total:

15 min

servings

total:

4 servings

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What You Need

1/4

cup KRAFT THICK 'N SPICY Original Barbecue Sauce

Tbsp. maple-flavored or pancake syrup

1/4

tsp. orange zest

skin-on salmon fillet (1 lb.)

Tbsp. chopped fresh basil

Make It

HEAT greased grill to medium heat.

MIX first 3 ingredients until blended.

PLACE fish, skin-side down, on grill grate; brush with half the sauce. Grill 10 min. or until fish flakes easily with fork, brushing with remaining sauce after 5 min.

REMOVE fish to platter; sprinkle with basil.

Kraft Kitchens Tips

Cedar-Plank Salmon Grill

Immerse 1 untreated cedar plank (14x7x1-inch) in water, placing a weight on top of plank to keep it submerged. Soak 4 hours or overnight. Heat grill as directed. Brush top of plank with oil; top with fish. Place on grill grate; grill 10 min. Meanwhile, prepare sauce as directed. Brush fish with sauce; grill 5 to 10 min. or until fish flakes easily with fork. Remove from grill; sprinkle with basil.