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For a quick-set gelatin, substitute 2 cups ice cubes for the cold water. Dissolve gelatin mix in boiling water as directed, then add the ice; stir 3 to 5 min. or until gelatin begins to thicken. Remove any unmelted ice. Pour thickened gelatin into center of cake; continue as directed.
Prepare using JELL-O Lime Flavor Sugar Free Gelatin and COOL WHIP LITE Whipped Topping.
Prepare using a white cake mix.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Made a ocean version of this with a fisherman for a birthday. The jello/cake I was apprehensive about but it went together very well. The hardest part was decorating it but it worked out.
I made this for Father's Day and it was great! Instead of jello I used vanilla pudding and used food coloring to make it green. I used a blue fruit roll up and made a water hazard. The pudding seemed to go better with cake then jello.
Made this for my husband for Father's Day. He absolutely loved it. He loved the golf theme just as much as the deliciousness of the cake itself. I have some great ideas for future cakes. I loved this recipe!!!!