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Sweets can add enjoyment to a balanced diet, but remember to keep an eye on portions.
Substitute 50 vanilla wafers, crushed (about 1-1/2 cups), and 1/4 cup butter, melted, for the graham cracker crumbs and 1/3 cup butter, melted.
Line pan with foil before pressing crumb mixture onto bottom of pan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I am a gluten for punishment. I will try this again, but 1st time was a disaster. I used gels and nonpareils to decorate & nonpareils weeped all over my little presents & they were ugly. I used lemon juice instead of vanilla. Also, covered with foil so didn't turn brown
easiet i have made yet and tasted great!