Holiday Macaroons for Passover - Kraft Recipes Top
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Holiday Macaroons for Passover

Prep Time
Total Time

9 servings, 2 cookies each

Use matzo meal instead of flour in these moist, nutty Macaroons for Passover. Ready in just 30 minutes, these Macaroons for Passover are tasty treats.

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What You Need

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Make It

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  • Heat oven to 325°F.
  • Mix first 4 ingredients in large bowl. Stir in egg whites and almond extract until well blended.
  • Drop teaspoonfuls of dough, 2 inches apart, onto lightly greased baking sheets. Press almond into center of each cookie.
  • Bake 20 min. or until edges are golden brown. Immediately remove from baking sheets. Cool on wire racks.

Special Equipment Needed

Size Wise

You'll know it's a special occasion when you get to enjoy a serving of this fabulous dessert.

Passover Celebrations

To prepare this recipe for Passover, select food products that are kosher for Passover as needed. Consult with your rabbi if you have any questions.


  • 9 servings, 2 cookies each

Nutritional Information

Serving Size 9 servings, 2 cookies each
Calories 110
Total fat 5g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 14g
Dietary fiber 1g
Sugars 11g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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