Holiday Mallow Layered Dessert

4.8
(5) 4 Reviews
Prep Time
20
min.
Total Time
2
hr.
20
min.
Servings

18 servings, 2/3 cup each

Similar to a classic English trifle, this pretty dessert features layers of pound cake cubes, vanilla pudding, fresh strawberries and marshmallows.

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What You Need

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Make It

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  • Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. Gently stir in 2-1/2 cups of the whipped topping.
  • Layer half each of the cake cubes, pudding mixture and strawberries in 2-1/2-qt. serving bowl; top with 2-1/4 cups of the marshmallows. Repeat layers of cake, pudding mixture and strawberries. Top with remaining whipped topping; sprinkle with almonds and the remaining 1/4 cup marshmallows. Cover.
  • Refrigerate several hours or until ready to serve. Store in refrigerator.

Substitute

Prepare as directed, substituting 1 can (16 oz.) sliced peaches, drained, for the strawberries.

Substitute

Prepare as directed, using JET-PUFFED Miniature Marshmallows.

Servings

  • 18 servings, 2/3 cup each

Nutritional Information

Serving Size 18 servings, 2/3 cup each
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 7g
Saturated fat 4.5g
Cholesterol 35mg
Sodium 160mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 19g
Protein 2g
   
Vitamin A 4 %DV
Vitamin C 25 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • pa4802 | Sat, May 8 2010 7:57 AM

    Made this for a party, was a huge hit. I also put sliced almonds in between the layers and on top.

  • concetatj | Thu, Dec 15 2005 9:00 PM

    THIS WAS REALLY GOOD THE TOASTED ALMONDS REALLY SET IT OFF.

  • bubblebu77 | Mon, Oct 21 2002 3:57 AM

    its very delicous! BUT one thing, it was hard to serve; difficult to cut. However, though it was messy, it tasted great.

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