Halloween Rice Crispy Treats

Halloween Rice Crispy Treat Tips

Festive Fun

• Our Candy Corn-Crispy Treats on a Stick are inspired by the classic Halloween candy.  A little food coloring is all you need to create these fun snacks.  They're a great take-home gift for parties.
• These Creepy Eyes Crispy Balls look scary but taste delicious!
• To make your favorite crispy treat recipe more spooky, top with Halloween-themed sprinkles or drizzle with melted orange, black, or purple candy melts.
• Any crispy treat recipe, like our Crispy Avalanche Bars, looks more festive when cut into Halloween shapes with cookie cutters. 
• After Halloween, you'll probably have some leftover candy corn.  Try making these Candy Corn-Marshmallow Crispy Treats and watch them disappear!

Quick Tips

• Remember to spray the pan with nonstick cooking spray before placing the cereal mixture into it.
• To prevent the cereal mixture from sticking when pressing it into the pan, spray your hands with cooking spray or use a piece of waxed paper to press the mixture into the pan.
• Get creative! Add 1 cup mix-ins to your favorite crispy treat recipe—try chopped NUTTER BUTTER Cookies, candy pieces, or chocolate chips.
• Store crispy treats at room temperature, tightly covered or individually wrapped.
• Try substituting flavored JET-PUFFED Marshmallows in any crispy treat recipe. Chocolate marshmallows would be delicious in our Turtle Crispy Treats!
• If your microwave isn't big enough to hold a large bowl, the stove top works just fine for these recipes. Melt the butter and marshmallows in a saucepan on low heat to prevent scorching.
• Check out our Marshmallow Crispy Squares & Treats page for lots of other great ideas and tips.
• Don't be tempted to sample your treats too soon.  Let them cool completely before cutting into squares.