Comida Kraft
Recipe Box

Thanksgiving Videos

We love Thanksgiving—and Friendsgiving and Christmas: really all the festive winter holidays. Thanksgiving gets so much action we thought it deserved its own Cooking School video collection to help make the day a success. With a video on how to make the perfect gravy, a how to carve a turkey video, a sweet potato recipes video and our top-rated pumpkin cake video, you’ll find how-to instruction that's sure to help with every course on your Thanksgiving menu

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  • Roast Turkey with Sausage Stuffing

    Juicy, delicious roast turkey is easy to make—and our sausage stuffing even easier! See the recipe in action in this brief how-to video.

  • Brined Sage Turkey with Mushroom Stuffing

    Watch this how-to video to see how easy it is to brine a turkey—and make a delicious mushroom stuffing while you're at it.

  • Sweet Potato Recipes

    Watch one video for two great sweet potato recipes—one for a sweet, melty marshmallow-topped pie, and another for a savory, bacon-studded side dish.

  • How to Carve a Turkey

    Do you know how to carve a turkey like a boss? Don't guess. Watch this cooking video for basic tips and techniques to improve your carving skills.

  • How to Make Perfect Gravy

    This video shows you how to make perfect turkey gravy using just drippings, broth, flour and pepper. You'll never use purchased gravy again!

  • how to brine a turkey

    Want to infuse great flavor into your center piece turkey? Let the Kraft Kitchens show you how to brine your holiday turkey.

  • Cranberry Upside-Down Cake

    Looking for a new way to use cranberries? Here is a perfect dessert that will dazzle your guests!

  • how to make pumpkin spice dessert

    It looks impressive with its caramel drizzle. Still, this No-Bake Pumpkin Spice Layered Dessert couldn't be easier to make. (We've got video to prove it!)

  • How to Make Pumpkin Cheesecake

    Why serve a plain pumpkin pie when you could make this simple three-step pumpkin cheesecake? Watch this video to see exactly how easy it is to make.