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12 servings, about 1/4 cup each
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Add one or more of the following ingredients to the prepared cheese sauce: dried herbs, chopped fresh herbs, GREY POUPON Dijon Mustard, KRAFT Prepared Horseradish, or your favorite hot pepper sauce.
Prepare recipe as directed, reducing the butter and flour to 2 Tbsp. each. Use as a base for your favorite homemade cheese soup.
Prepare recipe as directed, substituting 1/4 lb. (4 oz.) cubed VELVEETA® for 1 cup of the shredded cheese; cook on medium-low heat until completely melted, stirring constantly.
Serve over hot cooked vegetables, or as the base for your favorite scalloped potato recipe, pasta dish or hearty casserole.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.